vertical sausage stuffers, tinned stainless steel sausage stuffers, sausage makers, tre spade facem horizontal stuffers, sausage seasonings

                       
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Meat Grinders & Sausage Makers

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260
Tinned Sausage Stuffer
Prepare your own fresh delicious sausages and luncheon meats right at home! Try any recipe imaginable or try one of our sausage seasonings kits! These sausage stuffers feature: 3 stainless steel funnels (10mm for snack sticks and small sausages, 20mm for pepperoni and bratwurst sausages, 30mm for summer sausages and luncheon meats), heavy duty food safe tin coated carbon steel; mounts easily to any counter or tabletop; rubber gasket prevents sausage from leaking around the plunger; disassembles for easy cleanup; one year warranty.

Price: $54.50

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2601R
5lb. Stainless Steel Sausage Stuffer
All Stainless Steel Construction This is a true 5# stainless steel sausage stuffer. The 5-inch diameter throat allows for 5-pounds of meat to be pushed through the slightly tapered tube. With the included stainless steel funnels, stuff anything from snack sticks to summer sausage. 5-lb Capacity This easy-to-use stuffer will provide years of use! Stainless steel construction resists corrosion and is easy to clean! Rubber gasket prevents sausage from leaking around plunger! Comes with 3 stainless steel stuffing funnels: 10mm = approx. 3/8" 20mm = approx. 3/4" 30mm = approx. 1 1/4" Easily mounts to counter or tabletop. disassembles for easy cleanup; one year warranty.

Price: $139.00
Sale Price: $126.50
Savings: $12.50

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IN-1832
Vertical Stuffer DISC
OUT OF STOCK - DISCONTINUED

Price: $299.00

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9304
SS Horizontal Sausage Stuffer by Tre Spade
Manual sausage stuffers by the famed FACEM, Tre Spade Italian Manufacturer. The cylinders and feet of this sausage stuffer are all stainless steel. Included is a selection of stuffing funnels (10mm, 20mm, 30mm); watertight and easy to clean cylinder welding; pistons in moplen and equiped with packings in silicone and vent valves. Easily mountable to any table or countertop. 6 lbs. capacity. Dimensions: 12 x 9 x 9. Weight: 11 lbs. Made in Italy

Price: $299.00
Sale Price: $269.00
Savings: $30.00

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204045
Sausage and Poultry Stuffer
This manual sausage and poultry stuffer is made of stainless steel and comes with three attachments. The stuffing/filling is placed into the container and a hand crank is used to turn the compressor and stuff the filling into the meat. 3 injectors 3/8" (9 mm), 5/8" (17 mm) & 1 1/16" (27 mm); 3 1/8 Qts capacity, L 11 7/8" x W 8 5/8" x H 18 3/4", 13.7 Lbs. Made in Italy.

Price: $399.00
Sale Price: $359.00
Savings: $40.00

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IN-1049
Premium Sausage Seasoning Kits
The best sausage you ever have may be the one you make in your own home. With these Sausage Kits you are a big step closer. Our premium fresh sausage seasoning kits come with vacuum- sealed collagen casings that require absolutely no preparation and provide a more uniform, consistent sausage. The smoked sausage kit (SUMMER) is complete with all the exclusive seasoning, cure and casings to make professional quality sausage. This includes fibrous casings and closures that eliminate the chore of having to knot the end of a casing as well as allowing the casing to be filled to its maximum capacity. All seasonings are sealed in a mylar bag to maintain the highest degree of freshness. Each kit contains enough seasoning, cure and casings to yield 30 lbs. of true Westons sausage

Price: $19.95

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IN-1056
Snack Stick Seasoning Kits
A tasty treat on the trail, at home or on the road, a quality dried sausage stick is always a good choice. Make your next batch of delicious sticks a homemade endeavor with this complete kit. Fresh delicious seasonings are stored safe and sound in protective mylar bags and the collagen casings are vacuum- sealed to preserve freshness. Step-by-step directions are also included to help you make a great batch of sausage sticks. Each kit will make 30-lbs. Available: Teriyaki, Pepperoni, Hot Snack

Price: $31.50

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2608R
Mahogany Sausage Casings
Make casing your preferred style of processed meats, a simple task with these quality casings. These are great mahogany skins for smoking or cooking larger summer sausages. Strings pre-tied on the end. Great for large Pepperonis, Lunch Meats, and Summer Sausage 20 pieces per pack Each casing holds approx. 3 lbs Uniform in Size No preparation required Prefered by professional Butchers

Price: $19.50

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IN-1043
Collagen Sausage Casings 19-0101
Use these process type collagen casings whenever you are making a processed, smoked, pre-cooked, se-dried or dried sausage, like Snack Sticks, Italian, Polish or Cajun Sausage, Bratwurst or Pepperoni. Used by the most professional butchers, these casings will turn your meat processing into a simple task. Our casings are unifom in size makng them stronger. To be hung while smoking, turning the most amatuer processor into a profesional. Great for Snack Sticks 3 casings per package Each casing holds approx. 10 lbs of meat. Casings are vacuum packed in a poly bag for safe storage Uniform in Size No preparation required Prefered by professional Butchers Available in 3 sizes to accommodate from snack sticks to sausage

Price: $24.99

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IG-539
Ground Meat Processing Kit 07-1101
The creative design allows for sealing with the strength of red PVC tape. Excess storage bag is sliced off in the same motion by a blade. Storage bags are airtight, durable, and will not allowdamaging light rays to degrade contents. Tough enough to toss into the freezer, the bags are printed with spaces for easy labeling. Each kit includes: Stainless Steel Bag Neck Sealing Tape Dispenser; 25 llb. meat freezer bags; 25 2lb. meat freezer bags; 15 3lb. meat freezer bags; 1 roll bag neck sealing tape (180 yards long)

Price: $39.99

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IG-532
Meat Freezer Bags - 100 pack 07-1001
Don't let all your hard work go to waste! Made of high quality opaque polyethylene to keep your meats well protected in the freezer. Pack of 100 bags 07-1001

Price: $14.99

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